GTHTUHFD Chinese Traditional Old Beijing Charcoal Copper Hot Pot, Pot Shabu, Camping Home Use,Cook Cooking For Unusual Gift,Brass-40cm

Details

• 【The origin of hotpot】 "Hotpot" is one of the winter specialties in northern China. It usually includes eating mutton hot pot, beef, fish, shrimp, soybean products, vermicelli, fresh vegetables, dumplings, etc.
• 【Three-dimensional heating】Pure purple copper material, rapid and uniform heat conduction, charcoal burning heat, 360-degree ring uniform heating, to a large extent to retain the original flavor of the ingredients.
• 【Environmental Health】The original color of copper in the pot, no coating, effectively replenish the copper element, both can and environmental protection to eat more healthy.
• 【Anti-scalding handle】heat insulation and heat-resistant handle, handle simple design, strong and durable, not hot hands, easy to use.
• 【Stable base】Base seal bottom with groove design, greater support, later never have to worry about the bottom piece will be oxidation off